Eating Tripe in Central Italy–an Interview with Lawrence M. Schoen
Author Lawrence M. Schoen invited me to submit the memory of my most memorable meal. To be honest, there have been many 😀 But one stands out in particular, both because of the unusual food item, but also because of the company and location. Find the full article on Lawrence’s page “Eating Authors”: http://www.lawrencemschoen.com/plugs/eating-authors-ella-j-smyth “I […]